Seafood Risotto with Shrimp & Bay Scallops

Description

Grilled Chicken Legs

The earthy flavors of asparagus and oyster mushrooms round out this gourmet dish. Our chefs fold in rich Boursin cheese and buttery parmesan to provide the creamy texture of a perfect risotto. Topped with poached shrimp and roasted lemon pepper scallops, this meal will impress the most discerning palates.

Ingridients

  1. Water
  2. Asparagus
  3. Shrimp
  4. Scallops
  5. Onions
  6. Arborio Rice
  7. Oyster Mushrooms
  8. Cream
  9. Boursin Cheese